Which process converts sugar into alcohol and carbon dioxide using yeast?
A
Distillation
B
Hydrogenation
C
Saponification
D
Fermentation
Correct Answer: Option D — Fermentation
Explanation:
Fermentation is the anaerobic process by which yeast converts sugars into ethanol and carbon dioxide producing alcoholic beverages and is al...
Fermentation is the anaerobic process by which yeast converts sugars into ethanol and carbon dioxide producing alcoholic beverages and is also used in bread making.