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Which enzyme present in saliva begins the digestion of starch in the mouth?

  • A Pepsin
  • B Amylase
  • C Lipase
  • D Trypsin
Correct Answer: Option B — Amylase
Explanation:
Amylase present in saliva begins breaking down starch into simpler sugars during the initial stage of digestion before food even reaches the...
Submitted by: PaperMCQs
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